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Fogo de Chao was established in 1979 in Brazil but it wasn’t until 1997 that Fogo de Chao opened its first restaurant in the United States. Fogo de Chao offers authentic Brazilian cuisine prepared the gaucho way.
Fogo de Chao found a place in the Buckhead neighborhood of Atlanta, Georgia. This Brazilian steakhouse is ideal for family gatherings, large group get togethers, doing business and entertaining clients.
Meat haven: that’s what Fogo de Chao is for meat lovers. Guests can choose from 15 cuts of mouthwatering fire roasted meats prepared and served by the gaucho chefs. Of course, diners need not choose only one. They can have as much roasted meat as they want until satisfied.
Those who are weight watchers need not despair. Fogo de Chao also has a gourmet salad and sides bar. The restaurant has an extensive feast of gourmet salads with fresh vegetables, cheeses, breads, cured meats and more. Brazilian side dishes include warm cheese bread, crispy hot polenta, garlic mashed potato and caramelized bananas. Rice and black beans are available upon request.
The whole Fogo de Chao dining experience wouldn’t be complete without trying the succulent gourmet desserts that will surely satisfy your cravings.
An integral part of any American meal is great wine. Fogo de Chao provides guests with a selection of wines from all over the world. The restaurant also features an extensive selection of dessert wines, Port wines, California sparkling wines and French champagne.
Also part of an excellent and memorable food experience is the establishment’s décor and ambiance. Fogo de Chao has both. The interior is simple yet stylishly done. The warm lighting is inviting and gives a homey feel. The staff are also well mannered and helpful, always one step ahead of what you may need.
Monday to Friday: 11:30am to 2pm
5pm to 10pm
Saturday 4:30pm to 10:40pm
Sunday 4:30pm to 9:30pm
Reservation is recommended.
Fogo de Chao
3101 Piedmont Road
Atlanta, Georgia 30305
Telephone: (404) 266 9988