Joe’s Seafood, Prime Steak and Stone Crab

Joe’s Seafood, Prime Steak and Stone Crab’s first restaurant was in Miami, Florida. People kept flocking to their restaurant to have some of their famous Florida Stone Crab claws and Key Lime pie. Now, residents of Chicago get the chance to taste that sought after meal at Joe’s Seafood, Prime Steak and Stone Crab right in the heart of Chicago.


This fine dining restaurant has a lot to offer from their extensive menu – from aged prime ribs to stone crabs to fresh seafood to side dishes and desserts. Guests usually start off with savory appetizers such as Spinach Stuffed Mushrooms, Fried Calamari, Fried Oysters, Shrimp and Scallop Ceviche to name a few. They also have the usual soups and salads. Fresh seafood menu includes Shrimp Scampi, Fisherman’s Platter (Shrimps, Scallops, Calamari and Cod – either fried or grilled), Lobster Tail Tempura, Jumbo Alaskan King Crab Legs, fresh fish and more. Samples of the Prime Steaks and Chops offered by Joe’s Seafood are Calf’s Liver, Filet Mignon, Rib Eye Steak and New York Strip. Bone-In Signature Steaks are Bone-In Rib Eye, Bone-In Filet Mignon and Bone-In New York Strip Steak. Guests are truly taken by how juicy these steaks are. Some would even order a combo of these mouthwatering steaks. Of course not to be forgotten is the Chicken menu for chicken lovers. This includes fried chicken, teriyaki chicken and broiled lemon-herb chicken breast.

Guest should also try the delicious side dishes of potatoes and vegetables. Truly, there is something for everyone. The meal would not be complete without some dessert. Aside from the famous Key Lime Pie, Joe’s Seafood, Prime Steaks and Stone Crab offers homemade pies such as Boston Crème Pie, Chocolate Fudge Pie, Peanut Butter Pie and more.

Joe’s Seafood, Prime Steaks and Stone Crab knows that an expansive wine list is part of the whole dining experience. The wine list includes some of the world’s top wine makers guaranteed to provide only the best tasting wines to complement every guest’s sumptuous meal.

As part of this restaurant’s service, private party rooms are available for social or business events. They seat between 25 and 125 persons depending on the room size. Each private room is elegantly designed and is equipped with audio and visual capabilities, TV/monitor screen with satellite cable and connections for laptop presentation and high speed Internet access.

Hours of operation:

Monday to Thursday: 11:30am to 10pm
Friday: 11:30am to 11pm
Saturday: 11am to 11pm
Sunday: 11am to 10pm

Joe’s Seafood, Prime Steak and Stone Crab

60 East Grand Avenue
Chicago, Illinois 60611-3533
Telephone: (312) 379 5637 / (312) 494 0600 – Special Events

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